Frankfurter
KnackerSunday, 7 February 2016
Subscribe to:
Post Comments (Atom)
Popular Posts
-
One of the most popular toppings on American-style pizza is a spicy Italian dry sausage called pepperoni . It is sold in solid sticks at ... -
Frankfurter , also called wiener , or (in the United States) hot dog , highly seasoned sausage, traditionally of mixed pork and bee... -
Sometimes referred to as leberwurst , liverwurst is a spicy cooked sausage that is made with a mixture of ground liver and pork, seaso... -
Andouille sausage is a spicy pork product that has its origins in French cuisine, but also has a revered place in Cajun cooking, a culin... -
Chorizo is a type of pork sausage originating in the Iberian Peninsula. Today, there are variations found in Spanish and Portuguese-spea... -
Italy is known for many different types of sausages, but in the US, we tend to refer to one type of sausage only as Italian sausage ... -
It s impossible to visit Portugal without being confronted by evidence of a stew so ubiquitous that many consider it to be the national d...
0 comments:
Post a Comment